Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yumm mashed potatoes (allo ka bharta). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Yumm Mashed Potatoes (Allo ka BhartA) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Yumm Mashed Potatoes (Allo ka BhartA) is something that I have loved my entire life. They are fine and they look fantastic.
How to Make the Best Mashed Potatoes Delicious Allo ka Bharta (Spicy mashed Potatoes) recipe from Pakistan. Please subscribe to our channel for more awesome recipes!
To begin with this particular recipe, we have to prepare a few components. You can cook yumm mashed potatoes (allo ka bharta) using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Yumm Mashed Potatoes (Allo ka BhartA):
- Get 1/2 kg medium size boiled potatoes
- Get salt
- Take 1 medium size onion sliced
- Make ready 5 whole red chilli
- Prepare 1 tbsp oil
Aloo ka bartha recipe the Food Fusion way. A quick and easy vegetarian dish for you. In spice mixer,add roasted spices and grind to make a coarse powder & set aside. In bowl,add boiled potatoes and mash well.
Instructions to make Yumm Mashed Potatoes (Allo ka BhartA):
- Take oil in a pan add onion and red whole chillies fry till golden now take out from oil let it cool and crushed with hands.
- Now mix onion,salt and mash potatoes well. It's done.
In wok,add oil,onion and fry until translucent. Try adding hummus to your mashed potatoes for an extra delicious flavor and creamy finish! This is a delicious vegan and vegetarian friendly recipe. So in honor of Thanksgiving, and my complete love of all things mashed potatoes, I decided to try an experiment this week — hummus mashed potatoes! Mashed potatoes flavoured with mustard oil, chillies, and fresh coriander.
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