Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, plantain fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Plantain fry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Plantain fry is something which I have loved my whole life. They’re fine and they look wonderful.
Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook plantain fry using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Plantain fry:
- Get 1 raw plantain (peel skin and cut into slices)
- Take 1 onion chopped into fine
- Prepare 5 garlic flakes crushed into pieces
- Get As needed Curry leaves
- Take 1 tablespoon red chilli powder
- Prepare 1 tablespoon turmeric powder
- Take 1 tablespoon coriander powder
- Get to taste Salt
- Take 1 tablespoon mustard
- Prepare 20 ml cooking oil
Try them once and you'll be hooked. Overly ripe plantains work best for this recipe. Plantain Fry, Aratikaya fry or Vepudu, Balekai Palya, Raw Banana fry, Kachha Kela ki Sabzi, Vazhakkai Varuval or everything we might call it is simple plantain or raw banana fry in Andhra style. Fried Plantain is one of the easy and fast Nigerian food recipes.
Instructions to make Plantain fry:
- Take a pan add oil once get heat seasoning it with mustard then add onion crushed garlic,plantain,all the spices with salt
- Sauté well then add 50 ml water to it
- Close the pan with lid and allow to boil once boil keep it in a sim manner for 7 minutes
- Check all the water will be absorbed then keep all the plantain by leaving separately for frying crispy
- Leave it for few minutes so that both the side turn crispy
- Once get ready transfer to a bowl to serve
It often features in Nigerian breakfast meals. Easy recipe for fried ripe plantains or platanos maduros fritos. A wide variety of fry plantains options are available to you, such as applicable industries, after-sales service provided. These Pan Fried Plantains (Sweet Plantains) are a staple Puerto Rican side dish recipe. They're perfectly sweet, caramelized along the outside and deliciously warm on the inside!
So that is going to wrap this up with this special food plantain fry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
