Paprika Chicken Strips
Paprika Chicken Strips

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, paprika chicken strips. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Paprika Chicken Strips is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Paprika Chicken Strips is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have paprika chicken strips using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Paprika Chicken Strips:
  1. Take 2 skinless boneless chicken breast
  2. Prepare 1 1/2 tbsp hot smoked paprika
  3. Prepare 1 tbsp white sesame seeds
  4. Get 1 tsp crushed coriander seeds
  5. Get 1 tsp garlic salt
  6. Make ready 1/2 tsp ground pepper
  7. Make ready 3 tbsp olive oil
  8. Get 1 large onion
  9. Make ready 3 tbsp chopped fresh coriander
Instructions to make Paprika Chicken Strips:
  1. Cut chicken into strips roughly 1 cm thick
  2. Put paprika, sesame seeds, coriander, garlic salt, pepper in a large bowl. Mix together. Add 2 tbsp of olive oil, mix again.
  3. Add chicken strips to the bowl, mix well don't be afraid to get in there with your hands to ensure all the strips are well coated. Set aside
  4. Slice up the onion into medium sized
  5. Heat up remaining oil in large frying pan or wok. Add onion and cook for 1 minute. Add chicken, turn to medium heat and cook for 7-8 minutes or until cooked through.
  6. Sprinkle with the chopped coriander and serve with rice.

So that is going to wrap it up with this special food paprika chicken strips recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!