Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried plantain. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries.
Fried plantain is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Fried plantain is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook fried plantain using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried plantain:
- Prepare Plaintain
- Make ready Groundnut oil
Try them once and you'll be hooked. Overly ripe plantains work best for this recipe. Nigeria fried plantains/plantains ukodo Recipes/boiled plantains/plantains paper soup/Mummy`s kitchen ideas/MercyTv. Preparation With a small sharp knife cut ends from each plantain and halve crosswise.
Instructions to make Fried plantain:
- In a bowl pell d plantain Nd cut into desired shapes
- Put d groundnut oil in to a frying pan all it to be hot den put d plaintain Nd fry it. It can be serve wit rice Nd stew or eat alone
Cut a lengthwise slit through skin along inside curve. Easy recipe for fried ripe plantains or platanos maduros fritos. Fried plantains are very high in fat. Many other states produce bananas, like Chiapas, Veracruz, and Guerrero, but Fried Plantains (Plátanos Fritos) are very popular all over the coastal areas and are usually served. These Pan Fried Plantains (Sweet Plantains) are a staple Puerto Rican side dish recipe.
So that’s going to wrap it up for this exceptional food fried plantain recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
