Tomato Ketchup Fried Pork Ribs
Tomato Ketchup Fried Pork Ribs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato ketchup fried pork ribs. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tomato Ketchup Fried Pork Ribs is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Tomato Ketchup Fried Pork Ribs is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
  1. Make ready 1 kg pork ribs
  2. Take 500 ml vegetable oil for deep frying
  3. Get Marinade sauce:
  4. Get 5 cloves garlic, smoothly mashed using a mortar and pestle
  5. Get 8 Tbsp tomato ketchup
  6. Take 3 Tbsp oyster sauce
  7. Take 6 Tbsp tapioca flour
  8. Prepare 1 tsp salt or as to taste
  9. Prepare 1/2 tsp white pepper powder or to taste
Instructions to make Tomato Ketchup Fried Pork Ribs:
  1. In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
  2. Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
  3. Serve over warm rice and vegetables stir fry. Yum 😋

So that’s going to wrap it up for this special food tomato ketchup fried pork ribs recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!