Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, peach balsamic chicken rice skillet. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peach Balsamic Chicken Rice Skillet is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Peach Balsamic Chicken Rice Skillet is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook peach balsamic chicken rice skillet using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Peach Balsamic Chicken Rice Skillet:
- Get 1/4 cup balsamic vinegar
- Prepare 1/4 cup peach preserves
- Make ready 1/2 cup water
- Take 1/2 cup light brown sugar
- Get 1 packages fajita size chicken, thawed
- Get 2 cup brown rice prepared
Steps to make Peach Balsamic Chicken Rice Skillet:
- Place vinegar, peach preserves, water , and brown sugar in a pan.
- Stir and bring to a boil.
- Lower heat; simmer 5 minutes.
- Add chicken; simmer 5 minutes.
- Add rice; simmer 5 minutes.
- Enjoy!
So that’s going to wrap it up with this special food peach balsamic chicken rice skillet recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
