Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, taiwan style mixed noodle. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Taiwan Style Mixed Noodle is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Taiwan Style Mixed Noodle is something that I have loved my whole life.
Cup Noodles 'Uma-Meshi(yummy rice)' series 'Taiwan Maze Meshi'. Maze means mix, Meshi means rice. The soup is based soy sauce and a bit spicy.
To get started with this particular recipe, we have to first prepare a few components. You can cook taiwan style mixed noodle using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Taiwan Style Mixed Noodle:
- Make ready 300 grams Minced Pork
- Take 1 pack Spring Onion
- Take 1 pack Chinese Chives
- Get 20 grams Bonito
- Get 2 sheets Seaweed
- Get 6 tbsp Soy Sauce ●
- Prepare 1 tbsp Sake (Japanese cooking wine) ●
- Take 1 tbsp Mirin ●
- Take 1 clove Grated Garlic ●
- Make ready 3 tsp Chinese Soup Stock (or chicken soup stock)◎
- Make ready 2 tsp Oyster Sauce ◎
- Take 2 tsp Sesame Oil ◎
- Prepare 100 ml Hot Water ◎
- Get 320 grams Dan Dan Mee Kia
It's wide, with a center line which is thicker, and the. The beef noodle soup was good. The atmosphere in the lane was better. But the crabby boss was the highlight of my late night visit.
Instructions to make Taiwan Style Mixed Noodle:
- Put the water in a pot. When it starts to boll, When it stars to boil, turn off the fire. Put the eggs into the pot and leave these as it for 11 minutes. Then drain hot water and place the eggs in the cold water.
- Chop the spring onion.
- Cut the chinese chives into 1 cm length. (If you do not like raw chines chives, boil it for 10 second before cut it.)
- Heat a frying pan and add the minced pork. When the color of pork changes, add ● ingredients (Soy Sauce, Sake, Mirin, Grated Garlic). Simmer and stir them until half of liquid is gone.
- Put ◎ ingredients (Chinese soup stock, Oyster Sauce, Sesame Oil, Hot water) in a bowl and mix it well. Place in quarter soup into each noodle bowls.
- Put the water in a large pot. When it starts to boil, cook the noodle according to the instruction on the packaging. Drain the Noodle and immediately place in each noodle bowls.
- Place the minced pork. chopped spring onion, chopped chinese chives, bonito, Seaweed shredded by hand and half-boiled egg. When you eat this noodle, mix all ingredients and noodle well. If you like spicy taste, add your favorite amount of chill bean paste.
- Dan Dan Mee Kia at @1.70/pack. You can find this noodle at FairPrice or Sheng Siong.
- Main ingredients.
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So that’s going to wrap it up for this special food taiwan style mixed noodle recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
