Fish Pie
Fish Pie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fish pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Fish Pie is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fish pie using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish Pie:
  1. Make ready 1 kg mixed fish, chopped
  2. Make ready 2 celery sticks
  3. Take 2 carrots
  4. Take 1 chili pepper, deseeded
  5. Take 4 stalk fresh parsley
  6. Prepare Zest of 1 lemon
  7. Make ready Juice of 1 lemon juice
  8. Get 500 grams mash potato
  9. Get 75 grams grated cheese
Instructions to make Fish Pie:
  1. Grate together celery & carrots, finely chop the chilli & fresh parsley including stalk. Mix all together with zest of lemon
  2. Squeeze the juice of lemon over the mixed fish
  3. Using individual pie dishes or a large layer the celery & carrot mixture on the bottom, layer grated cheese next then fish mixture on top.
  4. Finally spread over the mash potato and bake for 40 min on gas mark 6. Serve with veg.

So that is going to wrap it up with this exceptional food fish pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!