Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mixed veggie & cheddar mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Mixed Veggie & Cheddar Mashed Potatoes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mixed Veggie & Cheddar Mashed Potatoes is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook mixed veggie & cheddar mashed potatoes using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mixed Veggie & Cheddar Mashed Potatoes:
- Prepare 1/4 lb fresh baby carrots, cut in half
- Prepare 2 cup fresh chopped broccoli
- Get 5 large idaho potatoes, large chunked
- Make ready 1 1/2 cup shredded cheddar
- Get 1 salt and pepper to taste
- Take 1/4 cup butter
- Prepare 2 dash milk
- Take 2 whole green onion, sliced
- Take 6 smoked cheddar bratwurst (optional)
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Instructions to make Mixed Veggie & Cheddar Mashed Potatoes:
- place potatoes, carrots, onion and broccoli in a large pot. cover with cold water. place brats on top and boil for 30-40 min. or until potatoes are tender.
- remove brats from pot.
- drain veggies.
- with a mixer whip veggies with salt, pepper, milk and butter.
- stir in cheddar.
- serve with cheddar brats!
- serves 2 adults and 2 children
- enjoy!
- feel free to exsperiment with different fresh veggies!
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