Plantain porridge
Plantain porridge

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, plantain porridge. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. This meal (unripe plantain pottage) is very rich in iron and highly recommended for diabetic patients. #JamaicanBreakfast #PlantainPorridge #MorrisTimeCooking Don't forget to SUBSCRIBE to our channel! Leave your COMMENT below and let us know any other recipes.

Plantain porridge is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Plantain porridge is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook plantain porridge using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Plantain porridge:
  1. Prepare 3 strong plantains (ripe, unripe or mixed)
  2. Take 1/8 cup palm oil
  3. Prepare 1/2 cup shredded leafy vegetables
  4. Take 2 tbsp powdered crayfish
  5. Get Salt (to taste)
  6. Get Pepper (to taste)
  7. Prepare 1 tsp grated nutmeg
  8. Make ready 1 roast fish (washed and deboned)
  9. Prepare 1 medium onions (shredded)

Unripe Plantain Porridge is one of those meals that can really be boring if you don't cook it 'intentionally' By intentionally I mean you have to set out to make it delicious. Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu. Plantain porridge on the other hand, is a very delicious and healthy dish especially when combined with assorted vegetables, however it is optional not to cook with vegetables.

Steps to make Plantain porridge:
  1. Wash, peel and cut your plantains into bite sizes
  2. Place it in a clean pot, pour hot water over it until level with the plantains and place on a burner
  3. Add all the ingredients except half of the onion and the shredded vegetables
  4. Let it cook until the plantain is tender
  5. Add the vegetables and the remaining onions, adjust seasoning and enjoy your meal.

These plantains cooked in water and palm oil and loaded with ethnic flavours is one of my favourite one-pot dishes of all time. Plantain porridge is another delicious healthy meal that can be prepared with plantain. It is filling, nutritious, and good for every one, even for those who suffer with diabetes. Plantain porridge those not appear often on most menus but any time it is being cooked you get that natural taste from it. Plantain porridge is not ascribed to a particular tribe in Nigeria, its everybody.

So that’s going to wrap it up with this exceptional food plantain porridge recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!