Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fresh tuna melt sandwich. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Fresh Tuna Melt Sandwich is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Fresh Tuna Melt Sandwich is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook fresh tuna melt sandwich using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fresh Tuna Melt Sandwich:
- Prepare 8 slice toasted bread
- Prepare 8 slice Pepper Jack cheese or any cheese you like
- Make ready 1/2 cup Shredded lettece
- Get 4 Thin slices of a large tomato
- Make ready 4 1/4 Inch thick fresh tuna steaks about 1 pound total weight
- Prepare 1/2 cup mayonnaise mixed with 1 teaspoon lemon juice, 1/2 teaspoon black pepper, 1/4 teaspoon garlic powder, 1/4 teaspoon cajun seasoning and 1/4 teaspoon hot sauce such as franks brand. Mix well.
Steps to make Fresh Tuna Melt Sandwich:
- In a large skillet heat enough olive oil to just coat skillet, season tuna steaks lightly with salt and pepper, sear tuna on one side just until color changes, flip over put 2 slices of cheese on each tuna steak, cover and cook just until cheese melts. Do not over cook tuna it cooks very fast.
- Spread mayonnaise mixture on each slice of toasted bread place lettece evenly on 4 slices toasted bread, top with a tomato slice, then top with tuna and put top slice of toasted bread close sandwich, cut on the diagonal and serve hot!!
So that is going to wrap it up for this exceptional food fresh tuna melt sandwich recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!