Spanish Rice (Paella)
Spanish Rice (Paella)

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, spanish rice (paella). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spanish Rice (Paella) is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Spanish Rice (Paella) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook spanish rice (paella) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Rice (Paella):
  1. Get 250 ml tomatoe sause
  2. Take 2 heads garlic
  3. Get 4 drumsticks of chiken
  4. Take 80 g green beens
  5. Prepare 4 Artichoke hearts
  6. Prepare 1/2 tsp saffron
  7. Get 2 Tbsp olive oil
  8. Make ready 10 g salt
  9. Prepare 2 Cups rice
  10. Take 3 Cups warm water
Steps to make Spanish Rice (Paella):
  1. In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens.
  2. Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
  3. Optional step: add some lemon juice and enjoy!

So that is going to wrap this up with this exceptional food spanish rice (paella) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!