Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, masala milk. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Masala Milk is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Masala Milk is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have masala milk using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Masala Milk:
- Make ready 2 glasses milk
- Make ready 4 Green cardamoms
- Make ready 1 black cardamom
- Make ready 8-10 black pepper seeds
- Make ready 1 piece cardamom
- Prepare 1 " piece ginger
- Get 4 cloves
- Take 1/2 tsp turmeric powder
- Make ready 1 pinch nutmeg
- Take 2 tsp jaggery powder (shakkar)
- Get 4-6 pistachios
Steps to make Masala Milk:
- Boil milk in a pan. Slow the flame when milk comes to boiling point. Let it simmer on low flame till it is 1/3rd.
- In the meanwhile coarsely grind all the ingredients like green and black cardamom, black pepper seeds, cloves, cinnamon, nutmeg and ginger.
- Mix coarsely ground mixture in the milk. Add turmeric powder and allow it to simmer on low flame for 5 minutes. Add shakkar. Now pour it in serving glasses through the sieve.
- Serve hot garnished with chopped pistachio.
So that is going to wrap this up for this special food masala milk recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
