Noddles and Fried Plantain
Noddles and Fried Plantain

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, noddles and fried plantain. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Noddles and Fried Plantain is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Noddles and Fried Plantain is something which I’ve loved my entire life.

Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.

To begin with this particular recipe, we must first prepare a few ingredients. You can have noddles and fried plantain using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Noddles and Fried Plantain:
  1. Take 3 packs noodles (oriental)
  2. Get Shredded smoked fish
  3. Take Scotch bonnet
  4. Take Onions
  5. Get Ginger paste
  6. Get Plantain
  7. Get Veg oil
  8. Make ready Water

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Fried plantains are a high-fat food. Try baking plantain chips with a high heat oil in a limited amount for a lighter snack.

Instructions to make Noddles and Fried Plantain:
  1. Peel and cut plantain into desired shapes, fry and set aside
  2. In a pot add water and leave to boil. Add the noodles with the pepper, onions,ginger and fish and cover to boil on medium heat(if it's fried fish, u can add when it's almost done)
  3. When it's almost done, add the noodles seasonings, stir on top a little, reduce to low heat and cover to finish cooking.
  4. Serve with plantain and Enjoy ๐Ÿ‘Œ๐Ÿ˜‹.

Classic Latin dishes include mofongo (mashed and fried plantains) and tostones (twice-fried plantains). For a healthy vegan plantain recipe, try spicy vegan tomato and plantain. These pan fried plantains are deliciously warm on the inside and a little caramelized, crispy on the outside. You can make with green or yellow plantains. Give this pan fried plantains recipe a try, and let us know how it goes by leaving a comment below.

So that is going to wrap this up for this special food noddles and fried plantain recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!