Chorizo and Seafood Brown Rice Paella
Chorizo and Seafood Brown Rice Paella

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chorizo and seafood brown rice paella. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chorizo and Seafood Brown Rice Paella is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chorizo and Seafood Brown Rice Paella is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chorizo and seafood brown rice paella using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chorizo and Seafood Brown Rice Paella:
  1. Take 1 chorizo chopped
  2. Take 1 onion chopped
  3. Prepare 1 small habanero chilli
  4. Prepare 1 tblsp smoked paprika
  5. Take 4 cups chicken stock
  6. Get 1/2 tsp saffron
  7. Make ready 2 cups brown rice
  8. Make ready 1/2 cup peas
  9. Take Seafood
  10. Prepare Salt and pepper
Instructions to make Chorizo and Seafood Brown Rice Paella:
  1. Prepare the stock and saffron by steeping it in hot water for 15 minutes
  2. Fry the chorizo for 8 minutes
  3. Add onions and chilli and cook till soft.
  4. Add paprika stir an then add the rice. Mix till rice is coated
  5. Add saffron infused stock and cook rice for 30 minutes. Add peas and seafood cover nd simmer for 3 minutes till cooked. 🥳
  6. Serve hot

So that’s going to wrap it up with this exceptional food chorizo and seafood brown rice paella recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!