Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peach dumplings. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Peach Dumplings is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Peach Dumplings is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook peach dumplings using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peach Dumplings:
- Prepare 1 can crescent rolls
- Prepare 1 can peach halves
- Take 1/2 cup butter (melted)
- Prepare 1 1/2 Tablespoons sugar
- Take 1/2 Tablespoon cinnamon
Instructions to make Peach Dumplings:
- Preheat oven to 350 degrees. Put 1/3 cup peach juice in 10 inch cast iron skillet and place in oven (no more then 10 minutes).
- Cut peach halves in half. Mix sugar and cinnamon in 1/2 cup butter.
- Unroll crescent rolls and roll each peach portion in a crescent roll.
- Remove cast iron skillet from oven and place dumplings in skillet with hot peach juice. Pour remaining peach juice over dumplings. Pour butter, cinnamon and sugar mixture over dumplings. Cook for 30 minutes.
So that is going to wrap this up for this special food peach dumplings recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
