Thai style Stir Fried Suki-Yaki
Thai style Stir Fried Suki-Yaki

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, thai style stir fried suki-yaki. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Thai style Stir Fried Suki-Yaki is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Thai style Stir Fried Suki-Yaki is something that I have loved my whole life. They are fine and they look wonderful.

Glass noodles are stir-fried with crunchy veg and tender chicken in a unique pink sauce. Sukiyaki is obviously a Japanese dish, but this particular recipe is very much unique to Thai cuisine. Sukiyaki is a Japanese hot pot, but Thai people have made our own version that has become a popular and common street food in Thailand.

To get started with this recipe, we have to first prepare a few components. You can have thai style stir fried suki-yaki using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Thai style Stir Fried Suki-Yaki:
  1. Make ready 2 cup mixed seafood,or chicken,or pork ,or saussage,crab stick,fish balls,shikuwa
  2. Make ready 2 napa cabbage
  3. Make ready 2 bunch morning glory or any green vegetables like chinese kale,bok choy etc.
  4. Take 1 bunch both cilantro and spring onion
  5. Make ready 3 clove garlic
  6. Make ready 2 packages vermicelli,soaked in warm water 15 mins before use
  7. Get 1 1/2 cup suki yaki sauce
  8. Prepare 3 eggs,large
  9. Prepare 1 1/2 tbsp oil to fry

Stir-fried shrimp with vermicelli on a plate of Asian street food. Trova immagini stock HD a tema Hot Fried Suki Yaki Thai Style e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Photo "Stir-fried vegetable or sukiyaki,Thai food" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high resolution quality up to.

Steps to make Thai style Stir Fried Suki-Yaki:
  1. Chop and clean white and green vegetables listed ,drain well ,set aside,also crush cloves of garlic,soak vermicelli,prepare fresh meat ,or seafood ,or fish ball,crab stick,shikuwa (this one may be wrong spell )
  2. Set stir fry pan on medium,add oil,brown garlic
  3. Add fresh meat,here i use chicken,stir until almost cook
  4. Add fish balls,saussage,crab stick,stir until all cooked ,app3 mins
  5. Add vegetables,dont worry if it look too much,when it cooked it will be balance with meat ,keep it cook from the bottom of the pan,use spoon flip it up ,stir occasionly until well mixed,crack eggs into the pan ,let it set
  6. Add soaked vermicelli,stir to mix ,stir until it s soft
  7. Add suki yaki sauce ,store bought ,or make your own with red bean curd ,i will post recipe later,stir to mix
  8. Add cilantro,spring onion,stir to mix ,heat off ,serve hot :)

Thai Style Fried Suki, stir fried mixed vegetable and meat in sukiyaki sauce on white plate on wooden table. Vælg mellem et stort udvalg af lignende scener. Stir Fried Vegetables with Suki Sauce. Seafood Thai suki Sukiyaki - Stirred vermicelli in spicy Plate whit suki. Stir-fried vegetable with vermicelli in Thai style.

So that’s going to wrap it up for this exceptional food thai style stir fried suki-yaki recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!