Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grilled plantain. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
PreparationPrepare the butter glaze Place the butter and sugar in a small saucepan over medium heat and cook until the butter. Brush plantains (cooking bananas) with a mixture of butter and. The smoky-sweet flavor profile of these grilled plantains makes them the perfect finish to an outdoor barbecue or family cookout.
Grilled plantain is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Grilled plantain is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook grilled plantain using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled plantain:
- Make ready Ripe plantains
- Make ready Black pepper powder
- Prepare Butter
- Make ready Salt
On this rainy day, join me as I determine which is better? Matter of fact, You be the judge!. Please comment down below which one you prefer? These grilled plantains are the perfect thing to make on it!
Steps to make Grilled plantain:
- Peel all the plantain
- In a separate bowl pour in the butter, black pepper,a pinch of salt and mix well
- Spray d mixed ingredients on each plantain and grilled in oven or in double pan.. If the side is done then turn the other side. Serve
Grilled fruits and veggies are among our There are several ways you can cook plantains, but grilling and frying are probably our two favorite. The plantain is a jumbo cousin of the banana. Both green and ripe plantains can be grilled, but I prefer the ripe ones: The fire caramelizes the sugars in the plantains and makes them candy sweet. Of all of those foods, grilled plantains may have been my favorite. Green plantains have a dry, starchy texture and mild taste, while yellow and black plantains are sweeter and less starchy.
So that is going to wrap this up with this exceptional food grilled plantain recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
