Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, super easy mashed potato. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super Easy Mashed Potato is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Super Easy Mashed Potato is something that I’ve loved my whole life.
What's more basic and necessary than mashed potatoes?! This is foolproof and super easy. Enter, these (insanely delicious!) easy mashed potatoes.
To begin with this particular recipe, we must prepare a few components. You can cook super easy mashed potato using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Super Easy Mashed Potato:
- Get 3 medium potato, peeled & chopped
- Take 1 Tbsp unsalted butter
- Make ready 2 Tbsp milk
- Prepare 2 Tbsp half & half
- Make ready salt & pepper
Presenting…my all-time favorite mashed potatoes recipe. These homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave. Buttery, garlicky, and perfect for the holidays and beyond! What Thanksgiving table is complete without mashed potatoes?
Steps to make Super Easy Mashed Potato:
- Put chopped potato into a pot of cold water. After boiling, add 2 tsp salt and turn to low heat continuing cook for 20 minutes.
- Discard the white foam on the surface. Scoop the potato out by slotted spoon. Use a fork to break potato roughly then add in unsalted butter till combine well. Then add milk and half & half continuing stir clockwise till smooth. Seasoning with salt and pepper or your favorite seasoning salt. Enjoy~~
The best potatoes for making mashed potatoes are starchier potatoes like Russet or Yukon gold. Stay away from waxy potatoes such as red. For variations you can swap the buttermilk for milk, some people also like to swap sour cream with yogurt which has a little more tang. The potatoes end up gummy, lumpy, undercooked, or somehow too bland. Here, we have the ultimate mashed potato recipe.
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