Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, june's canada cake icing. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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June's Canada Cake Icing is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. June's Canada Cake Icing is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have june's canada cake icing using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make June's Canada Cake Icing:
- Get 1/4 cup Butter
- Take 1 cup Milk
- Make ready 3 tbsp flour
- Prepare 3/4 cup Butter
- Get 1 cup Sugar
- Get 1 tsp Vanilla Extract
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Instructions to make June's Canada Cake Icing:
- Make a roux from first three ingredients. Cook until thickened. Cool completely.
- Beat together last three ingredients for about 8 minutes.
- Add cooled roux to beaten icing, and beat longer, until fluffy.
- Spread on cake. Feel free to sprinkle or dust or drizzle on top.
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