Boiled plantain
Boiled plantain

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, boiled plantain. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Boiled plantains is simple side dish served with many meals in Haiti. Plantains are commonly used in West and Central Africa (Cameroon & DR Congo), Central America, the Caribbean Islands and. Plantains can be boiled alone or with other ingredients.

Boiled plantain is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Boiled plantain is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have boiled plantain using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Boiled plantain:
  1. Make ready Plantain
  2. Make ready Pinch salt
  3. Take 1 tblspn garlic
  4. Prepare 1 tblspn spices

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Steps to make Boiled plantain:
  1. Peel d plantain and cut
  2. Add spices and garlic
  3. Boil for 20 minutes or till soft so delish with vegetable soup

Ripe plantain cassava casserole, Spicy Hot Oxtail!, Herring scrambled eggs, etc. Plantains look very much like bananas but are very different in many respects. Peel the skin away in sections. The peeled Plantains can then be boiled as per the instructions above. How many carbs in Ripe plantain, boiled.

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