Of Cabbage Sodhi and Fried Fish
Of Cabbage Sodhi and Fried Fish

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, of cabbage sodhi and fried fish. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Of Cabbage Sodhi and Fried Fish is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Of Cabbage Sodhi and Fried Fish is something that I have loved my entire life.

Fried Cabbage - Simple, tasty , flavored with garlic and bacon -Ready in less than no time. So if you are on a diet or just Another ethnic way of making this is using crayfish or smoked fish. As a teenager, I made this all the.

To begin with this particular recipe, we must prepare a few ingredients. You can cook of cabbage sodhi and fried fish using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Of Cabbage Sodhi and Fried Fish:
  1. Get A. Main
  2. Get 3-4 C chopped cabbage (small squares)
  3. Make ready B. Sauté
  4. Get 2 sprigs curry leaves
  5. Get 1 big red chilli - thinly sliced
  6. Get (Or use 4 bird eye chillies - crushed)
  7. Make ready 1/2 brown onion - thinly sliced
  8. Make ready 1 tsp finely minced garlic
  9. Take 1 tsp mustard seed (or mixed mustard seed spices)
  10. Get 1-2 tsp turmeric powder
  11. Prepare C. Seasoning
  12. Prepare To Taste -chicken seasoning powder
  13. Take (Chicken bullion)
  14. Take 1/2 C - 1 C water
  15. Take 1 tamarind peel
  16. Get d
  17. Prepare 1 Can coconut cream
  18. Make ready E. To Pair with Cabbage Sodhi
  19. Prepare 5-10 (or more) Fish slices
  20. Make ready 2 tsp turmeric powder
  21. Take 2 tsp chilli powder(optional)
  22. Prepare To taste - Salt or chicken seasoning powder/bullion

It is inexpensive and keeps well, so it's a good choice when on a budget. You can either order the fish grilled or fried and because I love deep fried food, it's always fried fish for me when ordering or making them. Evenly distribute fish pieces over the salsa and cabbage. This is a list of cabbage dishes and foods.

Steps to make Of Cabbage Sodhi and Fried Fish:
  1. Prepare all ingredients. Sauté B until aromatic. Stir in chopped cabbage. Add C. Stir and leave to boil until cabbage turns soft.
  2. Add coconut cream. Stir well to mix. Adjust seasoning accordingly only after adding coconut cream. Cook until near boiling point. Turn off the heat. Dish up.
  3. E. Fried Fish - Rub fish slices with everything in E and deep fry until both sides are lightly browned. Dish up…
  4. …with love.

Cabbage (Brassica oleracea or variants) is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-leaved heads. I always knew when fried cabbage and noodles was on the menu for the evening, namely because my mom would come home from the grocery store with a big honkin' green cabbage and a bag of No Yolks noodles. And if I missed her unbagging the groceries, the smell of it cooking was a dead giveaway. Cabbage is fried with onion and bacon in this simple quick side dish. Sodhi also known as Sodhi Kuzhambu is a very special dish from Tirunelveli District (Nellai) in Tamil Nadu.

So that’s going to wrap it up for this special food of cabbage sodhi and fried fish recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!