Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, medamayaki replica (egg-like pudding). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Medamayaki Replica (Egg-Like Pudding) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Medamayaki Replica (Egg-Like Pudding) is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook medamayaki replica (egg-like pudding) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Medamayaki Replica (Egg-Like Pudding):
- Make ready 4 peach halves (from a can)
- Get 250 ml milk
- Get 4 tbsp plain yogurt
- Get 1 tbsp agar powder
- Get 2 tbsp sugar
Instructions to make Medamayaki Replica (Egg-Like Pudding):
- Arrange peach halves in the middle of round molds. Combine milk, yogurt, agar, sugar. Stir until sugar dissolves.
- Using low heat, continue stirring until the mixture boils.
- Pour mixture around the peaches. Wait until it is set and cool. Here, it takes about 30 minutes. But in colder weather, it might set sooner.
So that is going to wrap it up with this exceptional food medamayaki replica (egg-like pudding) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
