Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, condensed milk. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Condensed Milk is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Condensed Milk is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have condensed milk using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Condensed Milk:
- Make ready 2 cups Milk
- Prepare 1 cup Granulated sugar
- Prepare (Sterallized jar/bottle)
- Get & Patience 😀
Instructions to make Condensed Milk:
- Take a Saucepan add milk and sugar, keep the flame low. Stirring it and let it simmer slowly at low flame.
- During this simmering don't stir the milk. When milk is going to reduced half cup and there is about one and half cup remaining then keep the flame low to medium and keep stirring.
- Stirring… Stirring… Stirring..
- Be patience…. Results comes out great if you stirring it during Cooking.
- When you feel milk is thicken and bubbles appeared then cook on between medium to high flame and stirring continuously for 2 Minutes.
- Look! It's thicken in pouring consistency. Turn off flame let it cool completely.
- Condensed milk is more thicken after cooled completely.
- After cooling pour the condensed milk in sterallized bottle or any jar and keep in fridge. Enjoy your sweets.
So that’s going to wrap it up for this exceptional food condensed milk recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
