Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried plantain. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries.
Fried plantain is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Fried plantain is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fried plantain using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried plantain:
- Get 1 ripe plantain
- Get Little salt
- Make ready Oil
Try them once and you'll be hooked. Overly ripe plantains work best for this recipe. Nigeria fried plantains/plantains ukodo Recipes/boiled plantains/plantains paper soup/Mummy`s kitchen ideas/MercyTv. Preparation With a small sharp knife cut ends from each plantain and halve crosswise.
Steps to make Fried plantain:
- Peel plantain n slice into desired shapes
- Place pan with oil on medium heat
- Serve
- Wen d oil s hot put d sliced plantain into it and fry until golden brown
Cut a lengthwise slit through skin along inside curve. Easy recipe for fried ripe plantains or platanos maduros fritos. Fried plantains are very high in fat. Many other states produce bananas, like Chiapas, Veracruz, and Guerrero, but Fried Plantains (Plátanos Fritos) are very popular all over the coastal areas and are usually served. These Pan Fried Plantains (Sweet Plantains) are a staple Puerto Rican side dish recipe.
So that’s going to wrap it up for this exceptional food fried plantain recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!