Plum Sauce
Plum Sauce

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, plum sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Plum Sauce is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Plum Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have plum sauce using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Plum Sauce:
  1. Make ready 1 kg plum
  2. Take 700 gm sugar
  3. Take 1/2 tsp black salt
  4. Take 1 tsp roasted jeera powder
  5. Take 1/4 tsp red chilli powder
  6. Prepare 1 cup water
Steps to make Plum Sauce:
  1. Wash and dry the plums. Cut the plums into small pieces. Carefully removing the seeds.
  2. Add 1 cup water. Blend with blender and make puree. Sieve it.Take a kadhai or any big vessel add plum puree and on the flame.
  3. Add sugar and cook the mixture about 20 - 25 mint until thick. Keep stirring in between.
  4. After 25 mint chutney thickens add the roasted jeera powder,red chilli powder, black salt and mix well and cook again for 5 mint.Add in sterilised jar.

So that’s going to wrap this up for this special food plum sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!