Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jamun shots(malabar plum,java plum or black plum). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Also known as black plum or Java plum, jamun has now spread to other tropical regions across the world. It is a fruit of the flowering tree called Syzygium cumini and it fruits during May and June. Jamun has several medicinal and health benefits.
Jamun shots(Malabar plum,Java plum or black plum) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Jamun shots(Malabar plum,Java plum or black plum) is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have jamun shots(malabar plum,java plum or black plum) using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jamun shots(Malabar plum,Java plum or black plum):
- Get 250 gms jamun
- Make ready 2 tbsp sugar
- Take 1 tsp salt
- Prepare 1/4 cup water
Jamun vinegar is good to reduce enlargement of spleen, diarrhea, and who has urine retention. Black jamun is also known as jambhool, black plum or java plum. The black jamun tree is an evergreen tree which grows in tropical and sub-tropical regions globally. It is an important minor crop in India, where it grows abundantly.
Steps to make Jamun shots(Malabar plum,Java plum or black plum):
- Wash the the jamun well in the water and remove seeds.
- Take a juicer jar and add all ingredients to make a smooth paste. Not take a plate and add some salt and cover the glass edges with salt.
- Pour the juice in glasses jamun shot are ready to serve.
This plant is native to India, Bangladesh, Sri Lanka, Nepal, Pakistan. Jamun, jambolan, black plum, java plum and jambul all are common names of jamun and it is humble fruit with minimum calories. It is seasonal and nutritious fruit with unique shape and color available throughout Asia in abundance. Jamun is delicious plum like fruit that is very rich in iron, vitamin A. Malabar plum is a common name for trees of tropical Asia in the family Myrtaceae and may refer to: Syzygium cumini.
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