Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, keto peanut butter chocolate fat bombs. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Keto Peanut Butter Chocolate Fat Bombs is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Keto Peanut Butter Chocolate Fat Bombs is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have keto peanut butter chocolate fat bombs using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Keto Peanut Butter Chocolate Fat Bombs:
- Get 2 cup coconut oil
- Prepare 2 cubes coco butter/ butter/ ghee
- Get 8 tbs unsweetened peanut butter
- Take 4 tbs powdered erythritol based sweetener
- Prepare 2 tbs unsweetened Coca powder
- Prepare 2 blocks unsweetened dark chocolate
Instructions to make Keto Peanut Butter Chocolate Fat Bombs:
- Line 2 muffin pans with 12 silicon liners or use silicone baking mats. (If you use silicone baking mats make sure put some tray to help you transfer to the freezer, liquid will be all over the mat, believe me!)
- Place the 2 cups coconut butter, 2 blocks of unsweetened chocolate, 2 tbs Coco butter and peanut butter in a microwave safe bowl.microwave-on high power until melted 30-60 sec. Or melt them together in a over heat proof bowl over low heat boiling water. Add cocoa powder and your sweetener. Depending on how sweet you like it. I recommend you to use powdered sugar sweetener. Diced mixture into the silicone cups..
- Keep them in the freezer about 45 minutes until firm. Keep them in a zipper bag, I leave them in the freezer.
So that’s going to wrap this up for this special food keto peanut butter chocolate fat bombs recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!