Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, brad's broccoli beef. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Brad's broccoli beef is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Brad's broccoli beef is something that I have loved my entire life.
All Reviews for Restaurant Style Beef and Broccoli. I actually have never made this recipe with beef but I have made it several times with tofu broccoli carrots onion and red bell pepper. The beef is tender and flavorful, while the broccoli is nice and crisp.
To get started with this recipe, we have to first prepare a few components. You can cook brad's broccoli beef using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brad's broccoli beef:
- Take for the sauce
- Make ready 1/2 cup soy sauce
- Prepare 1/2 cup water
- Make ready 1/2 cup light brown sugar
- Get 1 1/2 tbs corn starch
- Take 2 tbs rice wine vinegar
- Prepare 1 tbs oyster sauce
- Make ready 1/2 tbs fish sauce
- Prepare the veggies
- Prepare 2 med shallots, chopped
- Take 1 small bok choy
- Prepare 1 med head broccoli, cut to bite sized florets
- Prepare 1 lg handful of Chinese snow peas
- Make ready the meat
- Make ready 1 1/4 lbs new York steak
Beef and broccoli is a popular and easy Chinese takeout dish. In this video, you will learn my techniques which will ensure your broccoli stays fresh and your beef turns out juicy and tender. This delicious Chinese Beef and Broccoli recipe comes together in just minutes. Perfect for busy weeknights and WAY better than Chinese takeout, this is sure to become a favorite in your home!
Steps to make Brad's broccoli beef:
- Mix all ingredients for the sauce. Set aside
- Season steak with salt and pepper. Sear whole in a fry pan until rare. Set aside on a plate.
- In a wok or large fry pan. Heat a small amount of oil. Saute shallots until translucent. 2-3 minutes. Next add bok choy. Saute another two minutes.
- Add broccoli. Add 3/4 cup water. Cover and steam for 5-7 minutes until broccoli starts to get tender.
- Meanwhile slice beef.
- Uncover veggies. Add sauce and snow peas. If you like your beef cooked past rare add it. If not add it at the end.
- Stir until sauce thickens. You might not need all the sauce, but halving it will not be enough.
- When sauce thickens, plate and serve immediately. Serve with white or fried rice.
Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe. Beef and broccoli is one of those dishes that should be on your fixed weekday dinner menu, because it's so easy to make, super healthy, and extremely delicious. If you've been ordering takeout, I highly. This easy beef & broccoli is so much better than takeout.
So that is going to wrap it up with this exceptional food brad's broccoli beef recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
