Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, christmas plum cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Christmas plum cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Christmas plum cake is something that I have loved my entire life.
Full of flavor, moist and perfect to enjoy in Christmas eve. Their plum cake is very popular and they make thousands at this time of the year. Amma had the recipe so I wanted to share it in time for Christmas.
To begin with this recipe, we have to prepare a few components. You can have christmas plum cake using 24 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Christmas plum cake:
- Make ready 1 1/2 cup Flour/ maidha
- Get 1 tspn Baking powder
- Take 1/2 tspn Baking soda
- Make ready 3 Eggs
- Take 1 pinch Salt
- Make ready 1/4 cup Flavourless vegetable Oil
- Make ready 1/2 cup Powdered sugar
- Prepare 1/2 tspn fresh Orange zest
- Make ready 1 tspn Vanilla essence
- Take 2 cloves
- Prepare 1/4 cup Cashews
- Make ready Spices
- Take 1/2 tspn fresh Nutmeg powder
- Make ready 1/2 tspn cinnamon powder
- Get 1/2 tspn cardamom powder
- Make ready For soaking dry fruits
- Get 1 cup mixed fruit / grape /orange juice
- Prepare 1/4 cup Black Raisins
- Take 1/2 cup Dates(pitted)
- Make ready 1/4 cup Tutti frutti
- Get 1/4 cup Cherries
- Get Sugar syrup
- Take 1/2 cup Sugar
- Make ready 1 cup hot boiling Water
Can I use Brown sugar instead of white. Christmas is all about relishing fruitcakes and out of all the variants, the plum cake is the most Apart from being the most favourite Christmas cake ingredient, plums are also very well-known for their. Plum cake is one of the most common Christmas cakes which is very popularly prepared in every household. Plum cake can be prepared with a variety of dry fruits and topped with cherries.
Instructions to make Christmas plum cake:
- Cut the dates and cherries. Soak them in fruit juice(I've used store bought mixed fruit juice) with rasins and tutti frutti for minimum half an hour or overnight.
- In a heavy bottomed pan, add sugar. Once sugar starts to melt lower flame and caramelize to get nice brown color(Do not burn the sugar). Add hot boiling water. (Move far while pouring as it splutters). Reduce this to get ½ cup sugar syrup. Keep aside to cool.
- Separate the egg whites from the yolks in two different mixing bowls.
- Beat the egg whites with an electric beater gradually increasing speed till fluffy and stiff peaks are formed. Add a pinch of salt while beating. Keep aside.
- Now beat the egg yolks in a separate mixing bowl.
- Powder sugar with 2 cloves and add to the egg yolks and beat in high speed till creamy.
- Add oil to the egg yolks mix. Beat. Now grate and add orange zest (taking care not to grate the white part as it gives a bitter taste) followed by vanilla essence. Beat again.
- Next add the ½ cup caramelized sugar syrup and continue beating.
- Now place a sieve over this and add flour, baking powder, baking soda and spices. Mix gently with a spatula using cut and fold method in same direction.
- Strain the dry fruits and add to the batter (without juice). Dust the cashews with some flour and add it to the batter and mix using cut and fold method.
- Now take the beaten eggwhits and add it to cake batter in 3 batches. Fold gently with spatula as previous step.
- Pour into a greased and dusted cake tray and top it with cashews.
- Bake at 180°C in a preheated oven for 45 min placing in the middle rack. Check with toothpick. If it comes out clean the cake is done or keep for 10 more minutes.
- Cool completely on a wire rack and then remove from cake pan. Slice and enjoy!
What excites us most about winters are the festivities in the air. Christmas is almost here and people across the world are gearing up for the merry celebrations, followed by the big night of New Year's eve. Christmas is a season for celebration and no celebration is complete without a cake, one of the most sought after cake in this context is Christmas Plum Cake. Plum cake and colorful Christmas gifts on wood background Pernik Polish Christmas cake with plum jam and marzapane. Plum Cake Christmas without plum cake is just like christmas without santa.
So that is going to wrap this up with this exceptional food christmas plum cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
