THE DRUNKEN NUT ( alcoholic banana nut bread)
THE DRUNKEN NUT ( alcoholic banana nut bread)

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, the drunken nut ( alcoholic banana nut bread). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

First experiment of the evening is Banana Nut. This came about because of another idea for a shot, Muffin Bombs, but we couldn't find blueberry schnapps for that one… We added the Banana Nut shot to A&W cream soda. It, amazingly enough, does taste a lot like banana nut bread.

THE DRUNKEN NUT ( alcoholic banana nut bread) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. THE DRUNKEN NUT ( alcoholic banana nut bread) is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook the drunken nut ( alcoholic banana nut bread) using 16 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make THE DRUNKEN NUT ( alcoholic banana nut bread):
  1. Get bread:
  2. Make ready 3 tbsp room temperature butter
  3. Get 2 large eggs
  4. Make ready 4 medium very ripe banana's
  5. Make ready 1 cup granulated sugar
  6. Prepare 1 tbsp vanilla extract
  7. Take 4 tbsp malibu rum (any flavor)
  8. Get 2 cup all purpose flour
  9. Get 1 tsp baking soda
  10. Get 1 cup chopped mixed nuts
  11. Take drizzle:
  12. Prepare 2 tbsp malibu rum (any flavor)
  13. Make ready 1 dash vanilla extract
  14. Prepare 1/2 cup powdered sugar
  15. Prepare topping: (optional)
  16. Prepare 1/4 cup crushed mixed nuts

In this recipe, the walnuts get toasted just to bring out their nutty flavor and take away their raw edge. A tasty and healthy banana bread. This bread has potassium and fiber from the bananas, omega three fatty acids from the walnuts, and no cholesterol! Print Recipe: Print Share Recipe Hawaiian Banana Nut Bread.

Instructions to make THE DRUNKEN NUT ( alcoholic banana nut bread):
  1. Preheat oven to 350°F
  2. In a large bowl, mash banana.
  3. Wisk in butter.
  4. Add egg, vanilla, rum and sugar. Stir to combine.
  5. Add flour then baking soda. Stir until just combined. Do not over mix.
  6. Fold in nuts.
  7. Grease and flour large loaf pan.
  8. Pour mix into pan.
  9. Bake for about an hour or until toothpick inserted into center comes out clean.
  10. Let cool completely.
  11. Meanwhile make the drizzle… wisk together all drizzle ingrredients.
  12. When bread is cool. Run a knife along edges to loosen. And turn out onto serving dish.
  13. Drizzle your … drizzle.. all over bread letting it run down the edges too!
  14. Top with crushed nuts for garnish if you like. (I didnt as i ran out)
  15. Slice and serve!
  16. Enjoy!

This basic banana nut bread is quick and easy to put together and makes for a great snack. This recipe is for a banana nut bread with pecans, but you can use walnuts or skip the nuts altogether. Or consider adding chocolate chips for a bit of extra sweetness. Which kind of nuts would you like in the recipe? Banana Nut BreadHoliday Gifts For Self-Improvement.

So that’s going to wrap it up for this exceptional food the drunken nut ( alcoholic banana nut bread) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!