Peanut Butter and Jelly with a crunchy twist
Peanut Butter and Jelly with a crunchy twist

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, peanut butter and jelly with a crunchy twist. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peanut Butter Jelly Banana Bread - With a hint of dark chocolate swirled in, this modern twist on banana bread is sure to be a family favorite (via Wholesome Patisserie). PB&J Yogurt Parfaits - Parfaits are such a fun snack for kids and you can let them do the layering (via Cupcakes & Kale. These are not your ordinary peanut-butter-jelly sandwiches - we call them P.

Peanut Butter and Jelly with a crunchy twist is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Peanut Butter and Jelly with a crunchy twist is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook peanut butter and jelly with a crunchy twist using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter and Jelly with a crunchy twist:
  1. Get 2 eggs
  2. Make ready 1 Cup Milk
  3. Prepare 2 tbsp Cinnamon
  4. Make ready 2 tbsp Sugar
  5. Take 1/2 tsp nutmeg
  6. Get 6 slices bread
  7. Get Creamy peanut butter
  8. Get Strawberry Jelly
  9. Get Butter
  10. Take 2 cups Frosted Flakes cereal

They are naturally sweetened and super easy to prepare! Crunchy peanut butter is important for a bit of textural contrast, and when it comes to the jam, I always reach for something with a good amount of acidity. I build it so that both sides have peanut butter and then the jelly is in the middle. You'll never eat a plain jelly donut again.

Steps to make Peanut Butter and Jelly with a crunchy twist:
  1. Mix eggs, milk, sugar, nutmeg and cinnamon in a deep bowl.
  2. Make 3 peanut butter and jelly sandwiches.
  3. Crush cereal in a zip lock bag pour onto a plate.
  4. Heat butter in a skillet. (Nonstick preferably)
  5. Dip sandwiches in egg mixture on both sides and into cereal on both sides as well until fully coated.
  6. Put sandwich in skillet and cook on both sides for 2 minutes or until cereal is golden brown. Enjoy!

Get the recipe from Baker By Nature. Get the recipe from Crunchy Creamy Sweet. One in three Americans eat a spoonful as much as five times a week. Peanut butter and jelly, or, as we affectionately refer to it, PB&J, is arguably the greatest food pairing in human history. Can peanut butter and jelly have it all?

So that’s going to wrap it up with this special food peanut butter and jelly with a crunchy twist recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!