Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, red lentil & spinach soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Red Lentil & Spinach Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Red Lentil & Spinach Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook red lentil & spinach soup using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red Lentil & Spinach Soup:
- Make ready 1 cup lentils, red
- Get 1 tomato, small and roughly chopped
- Prepare 1 cup spinach, leaves, roughly chopped
- Make ready 1 small onion, finely chopped
- Prepare 1 clove garlic, finely chopped
- Make ready 2 tablespoons olive oil
- Get 1 teaspoon ground cumin
- Prepare 1/2 teaspoon turmeric ground
- Take 1 teaspoon salt
Instructions to make Red Lentil & Spinach Soup:
- Heat the oil in a large pan on medium heat. Add the onion, stir fry for 5 min or until it becomes translucent.
- Add the garlic, cumin, turmeric, salt, lentils, and cook for one more min.
- Add the chopped tomato and stir well.
- Add 5 cups of water and bring to the boil. Turn down the heat and simmer, stirring occasionally for about 20 min, or until the lentils are tender.
- Use a blender to puree the soup.
- Stir in the spinach and cook for 5 more minutes. Serve warm.
So that’s going to wrap this up for this exceptional food red lentil & spinach soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
