Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, eggless plum cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Eggless Plum Cake is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Eggless Plum Cake is something which I’ve loved my whole life.
Loaded with dry fruits and enhanced with goodness of spices is this cake all about! We bring you this perfect recipe of this eggless plum cake/ fruit cake. eggless plum cake recipe with stepwise photos. eggless and vegan plum cake recipe The recipe of this eggless fresh plum cake is easy to make. Fresh plums are also known as alu bukhara in hindi.
To begin with this particular recipe, we must first prepare a few ingredients. You can have eggless plum cake using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eggless Plum Cake:
- Make ready 1 cup maida
- Prepare 2 tbsp corn flour
- Get 3/4 cup milk
- Take 1 cup sugar
- Get 1/2 cup caramal sauce
- Take 1/4 cup oil or butter
- Make ready 1 cup mix dry fruits and nuts
- Take 2 tbsp tutti frutti
- Make ready 1 tsp baking powder
- Take 1 tsp vanilla extract
- Get 1 tsp cinnamon powder
- Make ready 1 tsp nutmeg powder
- Get 1 tsp dry ginger powder
- Take 1/4 cup mixed fruit juice
Last year I got few request to share some eggless cake recipe in cooker. Festive, fruity, moist eggless plum cake loaded with fruits for Christmas and New Year. Fresh plums are very juicy and they make this eggless plum cake with fruits really moist. Ingredients for Eggless Plum Cake Recipe.
Instructions to make Eggless Plum Cake:
- Soak all nuts and dry fruits in juice for 2-3 hours.
- Sieve all'dry ingredients 2-3 times and set aside.
- Mix oil and sugar till light.add milk to it.
- Now mix all dry and wet ingredients together.
- Add soaked nuts and fruits to it.
- Fill in the greased baking tin and bake for 30-35 minutes at 180 degree.
- Serve with hot coffee.
Once the cake is done, allow the cake to cool completely in the tin. When the cake has cooled, place the serving plate over it. Let us celebrate Christmas with this delicious eggless Plum Cake. This was the other recipe which Swathi gave for the Baking Partner's challenge this month. Eggless Christmas Fruit Cake Recipe - Ingredients.
So that’s going to wrap this up for this special food eggless plum cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
