Black plum Jamun smoothly
Black plum Jamun smoothly

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, black plum jamun smoothly. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Black plums (or Jamun/Jambul/Indian blackberry ) are very easily available in this season. These berries are power packed with many different nutrients that are good for our body. In fact, Black Plum has been extensively used in Ayurveda for treatment of Diabetes, digestive disorders, infections.

Black plum Jamun smoothly is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Black plum Jamun smoothly is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook black plum jamun smoothly using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black plum Jamun smoothly:
  1. Take 7-8 Black plum (jamun)
  2. Prepare 1/2 Apple
  3. Prepare 1-2 Aaloo bukhara
  4. Get 2 tsp Curd
  5. Take 1 tsp Honey
  6. Make ready 1 tsp Black salt
  7. Prepare As per taste Black Pepper
  8. Prepare 4-5 Spinach leaves

Its bottle green leaves, which measure from three to six inches, are shiny, broad, long, and have a smooth feel. The tree bears one and a half inch long green, oval fruits that turn purple when ripe and dark blue. Black Plum fruit can either be eaten raw or consumed when used in various culinary applications such as salads, squash and jam. Different plant parts of Jamun are being integrated into health supplements.

Instructions to make Black plum Jamun smoothly:
  1. Collect all the ingredients.
  2. Made the pieces of all fruits, spinach and add all the masale and cut fruits in mixer pot for grinding.
  3. Grind it well and add water if needed.
  4. It's ready, pour it in a glass.
  5. It's ready to drink or serve.

Colored jelly is prepared adding a commercial jelling agent with the fruit flash. Black jamun is also known as jambhool, black plum or java plum. Black Jamun and its Health Promoting Functions. Research has revealed it to be effective in scavenging free radicals (which damage the cells/tissues in the body) thus showing potential antioxidant property, displays antidiabetic. English name: Black plum, java plum Hindi name: Jamun, jambul, kala jamun Scientific name: Syzygium cuminii.

So that’s going to wrap it up with this special food black plum jamun smoothly recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!