Grams ham
Grams ham

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, grams ham. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Grams ham is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Grams ham is something which I’ve loved my whole life.

It's a regional favorite from western Pennsylvania. Mix flour and water to make a runny paste. Pour flour/water mix in boiling ham drippings a little at a time making sure to be whisking the same time.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grams ham using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grams ham:
  1. Prepare 1/2 cup mustard
  2. Get 1 lb brown sugar
  3. Prepare 1/2 can cherries and juice
  4. Take 1/2 can pineapple rings and juice
  5. Get 4 whole cloves
  6. Make ready 1 GG ham

Heat the rest of the glaze. Pour the rest of the glaze into a small saucepan. Bring it to a simmer over medium heat, whisking often. As soon as the bubbles appear, take the glaze off of the stove and allow it to rest..

Instructions to make Grams ham:
  1. preheat oven to 400
  2. mix mustard and brown sugar together should come out very thick
  3. stick cloves in ham separated
  4. pour brown sugar mix over ham and mix in pineapple and cherry juice
  5. stick pineapple rings and cherries on ham with tooth picks
  6. cover with foil and put in oven

D Bimczok, JM Grams, RD Stahl, KB Waites, LE Smythies, and PD Smith. M Maricevich, J Grams, P Abell-Aleff, C Inwards, SR Jacobson. Mediastinal silicone lymphadenopathy secondary to a ruptured breast implant. TURKEY HAM,SLICED,EX LN,PREPACKAGED OR DELI-SLICED measure. From oz, ounce to g, gram quantity.

So that is going to wrap it up for this exceptional food grams ham recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!