Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, pork lo mein. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Reviews for: Photos of Pork Lo Mein. If you love Lo Mein and want to make an authentic Chinese recipe for it, then this is it! Cut pork into thin strips, and then into pieces.
pork lo mein is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. pork lo mein is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have pork lo mein using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make pork lo mein:
- Prepare 1 lb spaghetti noodles
- Make ready 1 lb bok choy leaves removed stems chopped coarsely
- Make ready 1 head broccoli florets remove stems chopped coarsely
- Get 1 large onion choped medium
- Take 1 bunch green onion chopped medium
- Prepare 1/4 cup lite sodium soy sauce
- Prepare 1/4 cup Chinese shoa xing cooking wine
- Get 1/4 cup Chinese black vinegar
- Prepare 1/4 cup sugar
- Make ready 2 tbsp cornstarch
- Take 1/3 cup cold tap water
- Get 1 can chicken broth 15 ounce can
- Make ready 1 dash salt to tatse
- Get 1 dash white pepper to taste
- Get 1/3 cup garlic powder
- Make ready 1 can water cheastnuts drained and coarsely chopped
- Prepare 1/4 cup hoisin sauce
- Prepare 1 1/2 lb pork loin sliced into bite sized peaces
- Take 1/4 cup oyster sauce
It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, shrimp or wontons. It can also be eaten with just vegetables. Traditionally this is a dry variation of noodle soup. A classic Chinese Pork Lo Mein recipe from Chef Jeremy Pang, using pork fillet, vegetables and fresh egg noodles to make an easy stir fry and healthy fake-away.
Instructions to make pork lo mein:
- boil spaghetti noodles steam the florets of broccoli
- marinate the pork in half the wine tablespoon garlic half Chinese black vinegar salt pepper to taste for half to whole hour
- get a wok or large skillet hot with vegetable oil stir fry pork till done remove pork to paper towel in same wok or skillet with remainder oil and pork pieces put broccoli and bok choy stems onions in stir fry till aldente add pork remaining ingredient except water and cornstarch
- add water to cornstarch mix well make a swirlee
- bring to boil pour swirled in stir very well it will thicken add broccoli florets before adding swirlee bok choy leaves served on side like greens
The key to making fabulous lo mein is to mix the soy sauce based dressing ahead of time, and then to stir-fry the pork and veggies separately so that each gets just the amount of time and attention it needs. Strain the noodles and divide between. Pot + Raw Porkchop OR Raw Tofacon + Pasta + Onion + Carrot + Cabbage + Garlic + Soy Sauce. Community content is available under CC-BY-SA unless otherwise noted. A delicious and super easy Lo Mein style noodle dish that is gluten free, low carb, keto, lchf, and Remove the pork and set aside.
So that is going to wrap it up with this special food pork lo mein recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
