Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cream cheese icing. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cream Cheese Icing is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Cream Cheese Icing is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook cream cheese icing using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cream Cheese Icing:
- Get 1 stick butter
- Take 8 oz cream cheese
- Make ready 2 cup powdered sugar
- Prepare 1 tsp vanilla
- Make ready 1 tbsp White Chocolate Liqueur
Instructions to make Cream Cheese Icing:
- Let butter and cream cheese come to room temperature.
- Mix it all together!
- Refrigerate until needed.
- As for the Liqueur (which is completely optional) you can add more or less or even a different alcohol all together. I recommend a blend of white chocolate liqueur and razzmatazz. I did this on a chocolate cake and it turned out wonderfully.
So that is going to wrap it up with this special food cream cheese icing recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
