Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, black plum smoothie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Black plum smoothie is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Black plum smoothie is something that I have loved my entire life. They’re fine and they look wonderful.
Very healthy smoothie for overall body. Black plums (or Jamun/Jambul/Indian blackberry ) are very easily available in summer and rainy season. Black plum is a substantial summer fruit which is related with various health benefits.
To begin with this particular recipe, we have to first prepare a few components. You can have black plum smoothie using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Black plum smoothie:
- Prepare 250 gm black plum or jamun
- Make ready 1/2 tsp black salt
- Get 1/2 tsp roasted cumin powder
- Get 1/2 tsp salt
- Get 1/2 tsp black pepper powder
- Make ready as needed Few Fresh mint leaves
- Take as needed Ice cubes
- Prepare 2 tsp sugar or honey
It's well known for its benefit in diabetes. Here is more information about it. When choosing fruit for a smoothie, plums should not be forgotten as they turn into a sweet drink. Ginger adds a fresh flavor to this pretty beverage.
Instructions to make Black plum smoothie:
- Deseeds plum. Put all ingredients(spices ice cubes,sugar,mint leaves,plum pulp) in a mixer jar and blend well.pour in glasses.garnish with mint leaves.
- Serve chilled…healthy drink is ready…
The Spicy Black Plum smoothie is just what you need on a crisp fall afternoon. The Best Plum Smoothie Recipes on Yummly Honey Plum Smoothie, Plum And Honey Smoothie, Jamun Fruit Smoothie/ Black Plum Smoothie. Jamun or Black plum is an important summer fruit, associated with many health and medicinal benefits. The black plum is known to relieve stomach pain, carminative, anti-scorbutic and diuretic.
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