Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mulled plums and blueberries with cointreau cream. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mulled Plums and Blueberries with Cointreau Cream is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mulled Plums and Blueberries with Cointreau Cream is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mulled plums and blueberries with cointreau cream using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mulled Plums and Blueberries with Cointreau Cream:
- Prepare 6 plums cut into quarters
- Get 100 grams blueberries
- Take 1 Orange
- Prepare 200 ml mulled wine
- Make ready 1 tbsp Brown sugar
- Take 1 Cointreau cream or ice cream
Steps to make Mulled Plums and Blueberries with Cointreau Cream:
- Cut 4 thin slices from the Orange and stick them in a small saucepan
- Tip the rest of the ingredients into the pan (except cream!)
- Bring to the boil and simmer for 10 mins
- Arrange the fruit in some bowls, pour some of the wine over and serve with a dollop of cream/ice cream. Easy!
So that’s going to wrap this up with this exceptional food mulled plums and blueberries with cointreau cream recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
