Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, banana cake with palm sugar. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Banana Cake with Palm Sugar is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Banana Cake with Palm Sugar is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Cake with Palm Sugar:
- Make ready 4 ripe bananas, mashed
- Make ready 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
- Prepare 1/2 cup palm sugar (add more if you want a sweeter cake)
- Get 1 tbsp oil (I used sunflower oil)
- Prepare 2 eggs
Steps to make Banana Cake with Palm Sugar:
- Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
- Heat the oven to 175 Celcius degrees.
- Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.
So that is going to wrap it up with this special food banana cake with palm sugar recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
