Colorful Steam Sponge Cake (Bolu Kukus Mekar)
Colorful Steam Sponge Cake (Bolu Kukus Mekar)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, colorful steam sponge cake (bolu kukus mekar). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Colorful Steam Sponge Cake (Bolu Kukus Mekar) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Colorful Steam Sponge Cake (Bolu Kukus Mekar) is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook colorful steam sponge cake (bolu kukus mekar) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Colorful Steam Sponge Cake (Bolu Kukus Mekar):
  1. Take 3 eggs
  2. Prepare 2 eggs yolks
  3. Take 325 g purpose flour
  4. Take 300-325 g sugar
  5. Prepare 200 ml almond milk (can use any milk or coconut milk) mixed with 2tsp vanilla extract l
  6. Get 2-3 food coloring as your prefer
Instructions to make Colorful Steam Sponge Cake (Bolu Kukus Mekar):
  1. Beat eggs, egg yolk, and sugar with a mixer with high speed for 20 minutes. Change to low speed and gradually add the flour and milk mixed. - Mixed well. Divide the batter into 3 section/bowls. Dropped the food coloring into the batter, mixed well.
  2. Boil the water into steaming pan on high heat. Make sure Wraps the lid with a kitchen clothes.
  3. While waiting for the water boil, let's fill up the steam mold with a paper cup cake and fully fill it with the batter. Filled with 3different color in every cup. When the water has boiled, put the mold into a steaming pan. Cover and steam in high heat for about 20-25 minutes
  4. Take off from the steam pan, and immediately transfer it to the plate and ready to served. Enjoy!!

So that’s going to wrap it up with this exceptional food colorful steam sponge cake (bolu kukus mekar) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!