Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate peanut butter swirled brownies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Peanut Butter Swirled Brownies is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Chocolate Peanut Butter Swirled Brownies is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chocolate peanut butter swirled brownies using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chocolate Peanut Butter Swirled Brownies:
- Take 1/2 cup + 2 tbsp all purpose flour
- Get 3/4 cup granulated sugar
- Make ready 1/4 cup brown sugar
- Make ready 1/4 tsp salt
- Get 1/2 cup (113 g) unsalted butter
- Get 8 ounces (250 g) dark chocolate
- Take 3 large eggs
- Make ready 1 tsp vanilla extract
- Take 2 tbsp cocoa powder
- Prepare 6 tbsp peanut butter (divided)
- Take 1/4 tsp coffee/ expresso powder
Instructions to make Chocolate Peanut Butter Swirled Brownies:
- Preheat your oven to 350F or 180C and line the bottom and sides of a 9*9 inch square baking dish with parchment/aluminium paper.
- In a saucepan/double boiler melt the butter, chocolate and 3 tbsp peanut butter till smooth. And let it cool for 5-10 minutes.
- In a medium sized bowl sift the dry ingredients i.e. the flour, cocoa powder,salt and coffee powder mix and set aside.
- In another bowl beat the sugar and the eggs 1 at a time till its smooth. Takes 5 minutes. Now add in the vanilla and mix. Add the cooled chocolate mixture and mix all till smooth.
- Incorporate the dry ingredients to the wet till smooth. Make sure to scrape the sides of the bowl and dont overmix the batter.
- Put the brownie mixture on the bak8ng dish. Tap the dish couple of times to get rid of air bubbles and set aside.
- Now take the rest 3 tbsp peanut butter melt it and using a spoon put dollops of it into the brownie batter. Using a knife/ toothpick form swirls.
- Bake it for 25-30 minutes till a toothpick inserted in the centre has less crumbles sticking to it. You want a thick goeey brownies not hard. Let it cool down in the pan for 15 minutes. Take it out of the pan and again cool for 2 hours.
- Cut into squares.
- Serve with a scoop of vanilla ice cream and drizzled chocolate syrup
So that is going to wrap this up for this special food chocolate peanut butter swirled brownies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!