Ham and pesto pasta
Ham and pesto pasta

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ham and pesto pasta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Read reviews for "Best"-over Ham & Pesto Pasta. The natural sweetness and beautiful color of English peas make them a great addition to pesto. Make this dish with or without the diced ham.

Ham and pesto pasta is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Ham and pesto pasta is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have ham and pesto pasta using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ham and pesto pasta:
  1. Get 300 grams pasta
  2. Get 3 tsp Green pesto
  3. Prepare 4 slice Ham
  4. Take 10 Plum tomatoes
  5. Make ready 1 bunch Rocket

Serve your choice of pasta with ham and a vivid green sauce made from peas, mint and crème fraîche , from BBC Good Food. When the pasta is cooked, tip back into the pan on the heat and spoon in the pea cream, ham and the remaining Parmesan. Stir to coat the pasta evenly, adding the reserved. Serving pesto with pasta breaks standard pasta rules for how to combine the sauce and the pasta.

Steps to make Ham and pesto pasta:
  1. Boil your choice of pasta according to the packet instructions
  2. Chop the plumb tomatoes in half
  3. Tear or chop the ham into bite sized pieces
  4. Once the pasta is ready, drain and return to the pan
  5. Add the pesto to the pasta and stir in
  6. Add the tomatoes, shredded ham, and a few leaves of rocket
  7. Serve!

It's not like it's difficult to put pesto on pasta and eat it. And yet, pesto is actually an interesting pasta outlier, because it's a sauce that breaks SPOP (Standard Pasta Operating Procedure). Prepare pasta according to package directions, omitting salt and fat. Drain; place in a large bowl. Quick and easy, ham and peas with pasta, cream, and Parmesan.

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