Indonesian Spicy Fruits Salad
Indonesian Spicy Fruits Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, indonesian spicy fruits salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Indonesian Spicy Fruits Salad is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Indonesian Spicy Fruits Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

Rujak or Indonesian Spicy Fruit Salad is a treat for those hot summer days. Here, my father made it after fracturing his wrist one year ago. Spicy fruit salad (rujak). (Feast magazine).

To begin with this particular recipe, we have to first prepare a few components. You can cook indonesian spicy fruits salad using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Spicy Fruits Salad:
  1. Take 1 large raw manggo
  2. Prepare 1 large Grany Smith apple
  3. Get 1/4 pineapple
  4. Get 60 grams palm sugar
  5. Prepare 2 Thai chilli
  6. Get 6 grams tamarind
  7. Make ready 1 pinch shrimp paste
  8. Take 2 tsp salt
  9. Prepare 1 cup water

Traditional dish from Manado, braised chicken in spicy paste. From fruit salad drenched in spicy sambal to noodle. Which kind of salad are you looking for? Let's make Indonesian rujak buah/fruit salad and serve it with the iconic spicy palm sugar sauce.

Instructions to make Indonesian Spicy Fruits Salad:
  1. Peel all the fruits. Shredded manggo and apple into the big bowl. Cut the pineapple into small and thin cutting. Mix all the fruits.
  2. Grounded sugar, chili, tamarind, salt, shrimp paste, water together.
  3. Pour grounded sugar use striner into the shredded fruits. Mix it well, put in the fridge. Serve it cold.

This colorful salad is gluten-free and can feed a crowd. Indonesian rujak buah, or rojak buah in Malaysia/Singapore, is basically a fruit salad. Picture a bowl of colorful slices of fruits and vegetables. This spiced fruit salad makes for a delicious appetizer or side dish - it'd be great for your next barbecue or family event. My recipe for fruit chaat is a bit different because it calls for a chaat dressing rather than a sprinkling of spices but I really think you'll prefer it this way.

So that is going to wrap this up for this special food indonesian spicy fruits salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!