Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, drumstick(sahjan) leaves paratha with drumstick chutney. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Drumstick(sahjan) leaves paratha with drumstick chutney is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Drumstick(sahjan) leaves paratha with drumstick chutney is something that I’ve loved my entire life.
sahjan sag alu bhujia - सहजन आलू भुजिआ - Debasmita Kitchen. मार्केट जैसी शेजवान चटनी घर पर बनाने का सबसे आसान तरीका Schezwan Chutney/Easy Chutney Recipe. सहजन के पत्तों का पराठा👌👌DRUMSTICK PARATHA. Moringa Powder - How To Make Moringa Powder At Home - Drumstick Leaves Powder - Skinny Recipes.
To get started with this particular recipe, we have to prepare a few components. You can have drumstick(sahjan) leaves paratha with drumstick chutney using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Drumstick(sahjan) leaves paratha with drumstick chutney:
- Make ready Drumstick paratha
- Prepare 50 g drumstick leaves
- Prepare 3 cup wheat flour
- Take 1 Small sliced grated ginger
- Prepare 1 small chopped onion
- Take 1 tbps Carom seeds
- Get as per taste Salt
- Take Red chilli powder as per taste
- Prepare 1tbp sambhar masala
- Prepare 3-4tbp ghee
- Prepare Drumstick chutney
- Take 1 chopped drumstick
- Make ready 1 small sliced ginger
- Take 1/2 tomato chopped
- Take 1/2 onion chopped
- Prepare as per taste Salt
- Get as per taste Red chilli powder as per taste(or red chilli)
- Prepare 1tbsp dry mango (amchur) powder
- Prepare 1 tbsp urad dal
- Get 1tbps cumin seeds
- Get 1tbps oil
- Take 1/2 bowl chopped coriander
The post Sahjan Ajwaini: Drumstick Curry with. Moringa Leaf Spread (Drumstick leaves) Chutney recipe by Sridevi Jasti on Vibrant Living. For more Healthy Food recipes tips. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Drumstick.
Instructions to make Drumstick(sahjan) leaves paratha with drumstick chutney:
- In a bowl add wheat flour, chopped onion, grated ginger, salt, red chilli powder, Carom seeds, sambhar masala, chopped drumstick leaves. Mix well ingredients well and try to knead a dough, if required add little amount of water. Knead a soft dough.
- Now take small ball of this dough and roll it in round chapati shape.
- Now heat a tawa and put this round chapati on tawa and cook it from both side. Add ghee on both side. Paratha is ready
- Now take one drumstick. Chop in large size. Put these chopped drumstick in pressure cooker with 3 cups of water. Cook till 3-4 whistle at medium flame.
- Now take these boiled drumstick out and drain the water. Cut them in halves and take pulp out of it.
- Now in a pan add 1 tbps oil and heat it at slow flame. Now add urad dal, cumin seeds, roast till golden brown. Add red chilli now.
- Now add onion and saute for 30 seconds. Now add tomato and saute it for 1 minute by adding ginger.
- Now take this out and let it cool. Now in a mixer jar add drumstick pulp, this above mixture, salt and dry mango powder, chopped coriander. Grind it well to a chutney consistency.
- Now drumstick leaves paratha is ready to serve with drumstick chutney, curd and pickle.
Murungai Keerai ( Drumstick Leaves ) is a significant source of beta-carotene, Vitamin C, protein, iron, and Potassium. It's widely used in the dal. Add turmeric powder, leaves of drumsticks, red chilly powder, tamarind juice, once it comes to boil add toor daal (boiled) cook it some time and switch off. After watching this video you can do it your self with easily available ingredients. Sahjan Ki Saag Wali Daal l Drumstick Leaves Recipe. बन य यह चन द ल चटन ड स इडल क स थ ख न क ल ए Chana Dal Chutney For Dosa Idli amp Vada.
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