Apple🍎 pecan spice dump cake
Apple🍎 pecan spice dump cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple🍎 pecan spice dump cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple🍎 pecan spice dump cake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Apple🍎 pecan spice dump cake is something which I have loved my entire life. They’re fine and they look fantastic.

I love Fall for many reasons but One of the recipes I enjoy making with my yummy apples is this Apple Pecan Dump Cake Recipe. It's easy, delicious, and perfect for the season. All Reviews for Apple Spice Dump Cake.

To get started with this particular recipe, we must prepare a few components. You can cook apple🍎 pecan spice dump cake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple🍎 pecan spice dump cake:
  1. Make ready 2 cans apple pie filling
  2. Get 1 teaspoon cinnamon
  3. Make ready 1 box Yellow cake mix (dry)
  4. Prepare 1 teaspoon apple pie spice
  5. Make ready 1/2 cup chopped pecans
  6. Make ready 1 1/2 sticks butter sliced use enough to cover cake
  7. Get 1 Tablespoons each brown sugar and white sugar mixed
  8. Prepare carmel sauce
  9. Prepare Vanilla ice cream
  10. Take Whipped cream

This Apple Dump Cake recipe is probably the easiest and most delicious cake you will ever taste. A box of Spice Cake Mix. one stick of real butter. Optional: Heath bar bits or toffee bits and chopped pecans. I love dump cakes because they truly are just dumped into the pot to cook.

Instructions to make Apple🍎 pecan spice dump cake:
  1. Pre heat oven to 350 degrees
  2. Spray a 13 Ă— 9 inch baking dish with cooking spray
  3. Spread both cans of apple pie filling in bottom of dish and sprinkle on cinnamon and mix in
  4. Sprinkle on dry cake mix and then sprinkle on apple pie spice and swirl in.
  5. Sprinkle on pecans and then lay butter slices in rows till cake is covered and sprinkle on sugar mixture.
  6. Bake for 45 to 50 minutes till its nice and golden brown. If desired drizzle on some carmel sauce and enjoy with some vanilla ice cream and whipped cream.

Pour dry cake mix over apples. Dot with butter and sprinkle nuts on top. Serve warm with ice cream or whipped topping. Do not mix too Sprinkle pecans over the cake layer. Add more or use less, as desired.

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