Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my version of sopas. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
My Version of Sopas is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. My Version of Sopas is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook my version of sopas using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Version of Sopas:
- Take Chinese cabbage
- Make ready Chicken
- Get Ham
- Take Onion, Garlic, Shallots, Ginger, Peppercorns
- Prepare White Pepper
- Make ready Evap Milk
- Prepare Carrot
- Take Quail egg(optional)
Instructions to make My Version of Sopas:
- Boil chicken with shallots, ginger and peppercorns until tender. Set aside. When it is cold chop into small pcs. Dont throw the stock.
- Boil macaroni pasta until half done. Wash and set aside.
- Saute garlic and onion and all the veggies. Simmer.
- Then add the chopped chicken, ham and pasta.Add the stock. Pour evap milk. Season according to your taste. Serve
So that’s going to wrap it up for this exceptional food my version of sopas recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
