Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, breadsticks and yeast rolls. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Breadsticks and Yeast Rolls is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Breadsticks and Yeast Rolls is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have breadsticks and yeast rolls using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Breadsticks and Yeast Rolls:
- Prepare Yeast activation
- Get 1/2 teaspoon salt
- Get 1/4 cup dry yeast
- Take 1 tablespoon sugar
- Prepare 1 cup hot water
- Get 1/4 cup peanut oil
- Take Finishing Ingredients
- Take 6 cups all purpose flour
- Make ready 1 teaspoon salt
- Prepare 1 cup hot water
- Make ready Egg wash
- Get 1 large egg
- Prepare 2 tablespoons water
- Get Breadstick seasoning
- Take To taste granulated onion powder
- Get To taste granulated garlic powder
- Prepare To taste kosher salt
Instructions to make Breadsticks and Yeast Rolls:
- Mix 1 cup hot water, yeast, oil, salt, and sugar. Stir. Let sit 10 minutes. Mix the salt and flour.
- Add the flour to the yeast mixture. Mix and knead till no liquids are present. Now finish with the second cup of hot water. Oil the dough and allow to rise for 1-1/2 hours.
- Punch the dough and split the dough in half. Let rise 45 minutes. With half the dough roll the breadsticks between your two hands. Set on a baking sheet lined with parchment paper.
- Preheat oven 350° Fahrenheit. Make the egg wash beat the egg in the water. Roll the dough into little balls. I used cast iron so I preheated it before placing on the cast iron. Bake 18 minutes then brush with the egg wash.
- Brush the eggwash on the breadsticks and rolls. On the breadsticks sprinkle kosher salt, garlic, and onion powder. Put back into oven for 5-7 minutes. Serve I hope you enjoy!!
So that is going to wrap this up with this special food breadsticks and yeast rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
