Pumpkin Curry With Prawns
Pumpkin Curry With Prawns

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pumpkin curry with prawns. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This impressive prawn and pumpkin curry may look complicated, but once you have all the ingredients prepped it's quite quick to make. Serve with steamed basmati rice and top the curry with crisp fried shallots and fried curry leaves, or fresh coriander. Item:- Prawns Pumpkin Mustard Oil Cooking Oil Onion Chip Onion Paste Chili Powder Turmeric Powder Coriander Powder Garlic Paste Green Chili Salt Water.

Pumpkin Curry With Prawns is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Pumpkin Curry With Prawns is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have pumpkin curry with prawns using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Curry With Prawns:
  1. Prepare 4 Prawns
  2. Make ready 300 grams Chop pumpkin / I use Japanese pumpkin
  3. Make ready curry paste
  4. Get 1 clove Garlic
  5. Make ready 2 each Dry chillies
  6. Take 1 tbsp Chop mix lemon glass,galangal ,kafir peels,turmeric ,coriander seeds
  7. Make ready 1/2 tsp Shrimp paste
  8. Make ready 1 head Onion
  9. Prepare 1 Eggplant
  10. Prepare 4 Fresh chillies,4 cherry tomato
  11. Get 2 each Kaffir lime leaves slice
  12. Prepare 1 bunch Sweet Basils
  13. Make ready seasoning
  14. Make ready 1 tsp Palm sugar
  15. Make ready 1 tsp Sugar
  16. Take 1 tbsp Fish sauce
  17. Prepare 1 as needed Black pepper
  18. Make ready 250 ml Coconut milk

Prawn Curry - Spicy Prawn Shrimp Masala. Add curry leaves and sliced onions. A simple yet satisfying plant-based, gluten-free dinner! To serve, distribute rice and curry between the bowls sprinkled with sliced chilli, extra coriander and lime wedges on the side.

Instructions to make Pumpkin Curry With Prawns:
  1. Chop pumpkin in bite piece, slice eggplant , kafir leaves clean and peeled shrimps ,keep head for decoration
  2. Chop all curry paste ingredients and hit by pestle and mortar ..until mild blend ,add shrimp paste ,set aside
  3. In skillet add three spoon of coconut milk on low heat until boiled , then add curry paste ,stir slowly until get dry and good fragrance
  4. Add more coconut milk little by little keep stirring until the paste color turn red and shinny ,this stage you can smell the creamy fragrance of coconut and paste
  5. Add seasoning ingredients , taste ..must be creamy sweet by pumpkin and coconut , little spice ,good smell,good color
  6. Add pumpkin,eggplant ,kafir leave ,stir if get dry can add some stock just enough to make pumpkin soft , about 8 mins,then follow with prawns ,leave it for three mins until prawns turn red and cooked
  7. Add sweet Basils and served hot with rice

Stir well and remove pan from fire. The prawns are deep-fried, then served atop sauteed red pepper dice with a pumpkin-curry sauce. To prepare the prawns: Grind the rice very fine in a coffee grinder and put into a medium bowl. See more ideas about Pumpkin curry, Pumpkin recipes healthy, Natural lice treatment. Vegetarian Pumpkin Curry - this Thai curry is made with chickpeas, black beans, coconut milk, garlic, olive, oil, tomatoes.

So that’s going to wrap it up for this exceptional food pumpkin curry with prawns recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!